Easy Pumpkin Bread recipe.

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9x5 inch Loaf Pan

1 3/4 All Purpose Flour
1 Teaspoon Baking Soda
1/2 Teaspoon Baking Powder
1/2 Teaspoon Salt
(Nutmeg, Cinnamon & All Spice! Sprinkle til you smile)
2 Large Eggs
1/2 Cup Brown Sugar
2/3 Cup White Sugar
1/4 Cup Whole Milk
1 1/3 Cup Pumpkin Purée
1/2 Cup Olive Oil
1 Teaspoon Vanilla Extract