How to make creamy pies at home - using puff pastry, prosciutto and cheese cream

How to make creamy pies at home - using puff pastry, prosciutto and cheese cream

Ingredients:
puff pastry - 900 g
prosciutto - 150 g

for the mix:
cheese cream - 150 g
mozzarella - 100 g
gouda - 100 g
green onion - 15 g
eggs - 1 piece
IN THE OVEN 180 °C/25 MIN
Tray size 32 x 42 cm

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